Aja: "You've Heard of Roys - try this" Santa Barbara Restaurant Tip by lopaki421
Santa Barbara Restaurants: 112 reviews and 111 photos
This non chain local place is a great find. The chef trained at Roys of Honolulu, and brought the Pacific fusion cuisine with her. Her husband and owner will most likely greet you at the door or help with whatever. Great fresh seafood of course, but lots of other goodies too. Price is good for the quality - main courses about $10-$20. Located on the north "upper State" St. out of the tourist area.
Price Comparison: about average
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