The Swiss Hotel: "The BEST Panna Cota for Dessert!" Sonoma Restaurant Tip by suzy816

Sonoma Restaurants: 59 reviews and 90 photos

As you walk into the Swiss Hotel lobby, you'll realize that it has more than a few faces. To the right of the entrance is the stairway to the guest rooms, the center lobby is the gateway to the restaurant, and to the left is an old-style Sonoma bar.

I love the different atmospheres in one building. The upscale restaurant vs the bawdy bar. Too cool!

"The Swiss" is packed with young and old alike on weekends and it's more tourist than locally patroned nowadays but there's no harm in that.

Favorite Dish: I'd have to say my favorite dish is the Panna Cota for dessert. Most restaurants make it like Mexican flan but this is creamy and heavenly. It dissolves in your mouth like nothing in this world!
My mouth is watering as I type this.....

Address: Right on the Sonoma Plaza
Price Comparison: about average
Price: US$21-30
Rating: 0
Theme: Italian

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  • Written Nov 9, 2002
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