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"Etag" Top 5 Page for this destination Sagada Things to Do Tip by kemisteryoso

Sagada Things to Do: 232 reviews and 571 photos


Have a taste of their local food. It is actually a smoked salted pork and they usually use this as part of their local cooking. They sometimes add this to some viands like Pinikpikan, Stew and chopsuey (there could be more)

Review Helpfulness: 3 out of 5 stars

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  • Updated Oct 13, 2011
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