Abe's: "kapampangan fusion food" Abe's Tip by machomikemd
Abe's, Manila: 1 reviews and 5 photos
wonderful fusion kapampangan (regional filipino cuisine) food.
a regional filipino cuisine from pampanga province in the north of manila, the culinary capital of the philippines. Abe's is the Father of the deceased Founder or the LJC Group of Restaurants, Larry J Cruz and it has a similer concept restaurant in Greenbelt 5 in Makati City called Fely J's (The mother of the founder) and both restaurants offer the best of Regional Kapampangan Cuisine and other wonderful National Dishes in the Philippines plus the assorted dishes that Abe Cruz liked during his travels abroad. This restaurant is always packed in the Serendra Area of Bonifacio Global City as people love this restaurant for the Group Style Ambiance and Sumptious Food and the exotic Kapangpangan Dishes like camaru (mole crickets) tapang damulag (carabeef sirloin steak) butete (crispy frog legs) and a lot more.
Monday ? Sunday
11:00 am ? 3:00 pm / 5:00 pm ? 12:00 am
according to their website:
Flipino Cuisine with a strong Capampangan accent.
Abe (ah-beh) is the restaurant dedicated to Larry Cruz? father, the late artist-writer, gourmet and bon vivant E. Aguilar ?Abe? Cruz. The restaurant serves traditional Filipino food, mostly of Capampangan origin, and gourmet dishes inspired by Abe?s travels around the world. At Abe, food is prepared and served with a great deal of love while its concept and design provide the ideal setting for friends and family who wish to dine comfortably and have a good time
Favorite Dish: the Crispy Tadyang (Beef Ribs) cost 450 pesos, the calamares (breaded squid rings) will cost 380 pesos an order, the Pork Humba (stewed pork) will cost 420 pesos, their signature Knockout Knuckles (Crispy Pata or Pig Trotters) cost 560 pesos an order. if you want the exotic dishes like adobong camaru (mole crickets), it cost 400 pesos an order.
Favorite Dish: the Crispy Tadyang (Beef Ribs) cost 450 pesos, the calamares (breaded squid rings) will cost 380 pesos an order, the Pork Humba (stewed pork) will cost 420 pesos, their signature Knockout Knuckles (Crispy Pata or Pig Trotters) cost 560 pesos an order. if you want the exotic dishes like adobong camaru (mole crickets), it cost 400 pesos an order
Address: Serendra Piazza, Fort Bonifacio, Taguig City
Price Comparison: more expensive than average
Directions: Serendra Piazza, Fort Bonifacio Global City, Taguig City Metro Manila, Philippines
Phone: +63 (2) 901-5691 / 901-5692
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