"Espada Preta - Black Scabbard Fish II" Funchal Things to Do Tip by MikeAtSea
Funchal Things to Do: 239 reviews and 449 photos
The fish has an extraordinary fine white flesh and is very easy cut off from the small spiked bones. Its taste is also very subtle and quiet inconspicuous on the palette. The fish is usually served with fruits, and I tried it with banana. Since it is the local specialty make sure you try it!
Directions: Served in almost all restaurants on Madeira
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