"'Sari Kuring' (West Javanese..." Indonesia Restaurant Tip by Perucha
Indonesia Restaurants: 132 reviews and 111 photos
'Sari Kuring' (West Javanese Food), 'Satay House Senayan' (East Javanese Food), 'Mbok Berek'(Central Java Food), 'Sari Bundo' (West Sumatra Food)
Rice is the basis of a meal with an assortment af side dishes, some hot (chillied) and spicy, others merely spicy. Most lndonesian recipes are based on a specific selection of flavouring ingredients pounded together before use. This is called the 'bumbu'. Many dishes are cooked in santan, the liquid obtained from squeezing grated coconut (coconut milk).
Favorite Dish: chicken 'satay', lamb 'soto', grilled fish, and don't forget traditional 'sambal' (chili sauce)
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