"MANGALDAN, PANGASINAN" Mangaldan by pres_16

This is one of my favorite times in Pangasinan. I always have the chance to watch the sunset, and I have never stopped loving this activity. Across the road where my cousin lives is a vacant lot that provides a breathtaking view of the sunset. I was really happy to and lucky to to have captured this magic moment.

Mangaldan's best since 1956

Mangaldan is home to the original makers of the famous delicacy - the Romana Peanut Brittle... finding this out years ago (as my father told me when I bought one from Baguio City :-D) actually surprised me as I thought it was from Baguio City...well, I guess a lot of folks still do nowadays.

Peanut brittle is made of glucose, sugar, baking soda and of course, peanuts. It's yummy and crunchy... it's my personal favorite among the Pangasinan delicacies. Just like the Calasiao "puto", once you start, you can't stop.

• In a nutshell:Man-nga-ngal-ngalan