Restaurant Name: Chong's
Chong's was recommended to me by a colleague who is from a town close to Nuernberg. I am not a big fan of meat, but my colleague insisted that I had to go there. So this was the last thing I did in Nuernberg before leaving. Finishing the day at Chong's. The place was not really full, but the mixture of the costumers showed me that it has to be a good place: Mid-aged women, a couple of kids and some motobikers - a quite heterogenic group. The interior of the restaurant was like you would expect a (stereo)typical 1950s US diner. Red artificial leather was the dominating material. But this does not mean that it is as filthy as you would expect the one or other diner to be. Chong's is a clean, nice place.
The burger was not the best I have eaten in my life. Somehow, a little taste was missing, but it was OK. What really impressioned me was the size of the burger as well as the huge amount of french fries and salad. I don't think I got that much for 8 EUR anywhere in Germany. All in all, a place I would really recommend.
Favorite Dish: I do not remember the exact name of the burger I had, but it was something like farmer's burger. The size of the dish exceeded by expectations by far.
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Theme: Diner
Comparison: least expensive
Prices: US$11-20
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Address: Obstmarkt 5
Directions: A little east to the Market Square
Website: http://www.chongs-diner.de/