Geneva Restaurant Tips by Paisleypaul
Geneva Restaurants: 126 reviews and 119 photos
Soupçon
Soupçon is a superb restaurant on 2 floors right in the heart of the Calvin old town, it is open Monday to Saturday until 1am.
I had the superb ostrich fillet, the waiter took the time to explain not to ask for this to be cooked any more than medium. The menu said a Szeuchan style but it was served as a Western dish
I had Tarte fine à la mangue et ananas - mango and pineapple tart to finish, delicious, with delicious Genevan white wine.
Good atmosphere good service great menu great meal !
Favorite Dish: Filet d'autruche au poivre de Széchuan - Szeuchan style peppered ostrich steak, best not too well done.
Great 360 degree website below
Address: 8 Place Du Bourg-de-Four, Geneve 1204
Comparison: about average
Directions: Centre of old town - click picture to see proximity to the fountain atop Place Du Bourg-de-Four
Phone: +41 22 318 37 37
Price: US$41 and up
Rating: 5
Theme: Local
Website: http://www.soupcon.ch
Dolce Vita under the Hotel Bernina
For SHF 29.50 (about £12/ US$23) you get a choice of dishes from the touristy Menu.
I had perch and chips - pretty ordinary. Perch is caught on Lac Leman (Lake Geneva) so I was keen to try it but not dissimilar from , say, mackerel, and not a patch o the sea bass fromn Au Jeu du L'arc.
Nice smoked salmon starter, the pasta was huge although served as a starter, three courses included a chocolate mousse (dessert of the day only for the cheap Menu)
Some prices : 300ml coca cola CHF 4.30 / £1.75 / US$3.50
500ml Acqua Panna mineral water CHF 4.70 / £1.95 / US$3.95
1/2 pint 250ml Kronenbourg CHF 3.70 / £1.45 / US$2.950
Favorite Dish: Chocolate mousse !
pass marks for a lunch, not one I would have taken dinner in really
Address: Place Cornavin, 1201 Geneve
Comparison: less expensive than average
Directions: Right outside the train station , on your left along Place Cornavin under Hotel Bernina
Price: US$21-30
Rating: 3
Theme: Italian
Au Jeu De L'Arc
Au Jeu De L'Arc is an absolute gem to knock yourself out. Despite the short 4 night stay we visited twice on the first and last nights. Everything from the grilled sea bass and accompaniments to the raviolis were exemplary. Excellent Genevoise white wines.
This was the most we spent in Switzerland but certainly no more expensive than Scotland, or the UK for that matter, and a quality you would scour cities for.
Some prices
Antipasto - cold meats for 2 CHF 22 / UK£9 / US$18
Ravioli aubergines (meal size) CHF 25 / UK£10 / US$20
Sea bass CHF 39 / UK£16 / US$30
Tiramisu CHF 8 / UK£3 / US$6
Chateau du Crest (Swiss white) CHF 45 / UK£18 / US$34 per bottle
Favorite Dish: The sea bass was the best I have had . There are five raviloi dishes, and a sixth with a taste of all five.
Anywhere in the world.
Address: 5 Avenue de Frontenex Geneve
Comparison: about average
Directions: Just South of the Jardin Anglais in the Eastern end of Eaux Vives
Other Contact: fax 022 736 80 85
Phone: 022 736 88 54
Price: US$41 and up
Rating: 5
Theme: Italian
Website: http://www.jeudelarc.ch
The Spaghetti Factory
This is an Italian restaurant which, although it does offer a few mains like lamb and rump steak, is really a pizza and pasta house. It is a chain-franchise with 6 locations in Switzerland including Bern and 2 in Zurich.
Decent selection of salads and wines, the disposable place mats are the menus !
Another option to eat for less than £10/ US$20 a head.
Favorite Dish: We had my usual anchovy pizza, and a Hawaiin (ham and pineapple) which is so curiously rare in Italy
Address: 13, rue de la Fontaine Geneve
Comparison: least expensive
Directions: Just downhill towards the city from the centre of old town
Phone: 022 310 6100
Price: US$21-30
Rating: 3
Theme: Italian
Website: http://www.spaghettifactory.ch
Chez Ma Cousine
The house specialty is a ½ spit roasted chicken, provençale potatoes, French dressing salad (mainly lettuce) for a princely 13.90 CHF - just over £5/ about US$10.
They do lamb the same way for a mere CHF14.90 (but don't expect a half sheep!)
Smokey (but isn't everywhwere in Geneve?) but a relazed atmosphere and mixed, mostly youngish crowd. Don't be put off as it alwayss looks full from outside but there is a narrow yet long,long way to go in to further tables .
Had 500ml / ½ litre house Swiss white wine at 17 CHF and other incidentals, total was 63 CHF for two, just the wrong side of about £12 / US$22 each for a supposedly expensive city.
Favorite Dish: House speciality! Click for the other pictures to see how appetizing this looks!
Also Chez Ma Cousine is nigh inflation proof - Lonely Planet Switzerland (2000) states it is CHF 12.90 for the house special, still only CHF 13.90 seven years on !
Great place.
Address: 6, place Bourg-de-Four, Old town
Comparison: least expensive
Directions: Old Town just on your right as you walk down from Place Bourg-de-Four from the fontaine.
Other Contact: info@chezmacousine.ch
Price: US$11-20
Rating: 4
Theme: Local
Website: http://www.chezmacousine.ch/index_en.html
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