Restaurant Name: Awtar Restaurant.
The extravagant Lebanese mezze represents the high point of the country's hospitality. Mezze staples are hommos - a chickpea puree with lemon and sesame paste - and bahaganouj - a dip made of roasted eggplant, sesame paste, lemon and garlic. Raw or fried kibbe - fresh lamb pounded with ground wheat and seasoned with onion, fresh mint, salt and pepper - is also a favorite.
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Theme: Local
Comparison: least expensive
Prices: US$21-30
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Directions: Awtar - Beirut - Kennedy Street - Hotel Monroe
Tel: 03-676740 / 01-369636
Awtar Zouk - Zouk Mikael - old souk entrance
Tel: 09-220258/ 03-656650
Awtar Club - Kaslik
Tel: 09-644484 / 03-444424