Restaurant Name: Quan An Ngon
My husband and I sure lived up to the Singapore "favouritest" past time - food! From the tons of recommendations that I got from the other VT members here, we were at Quan An Ngon for 3 nights to sample the local delights. The food there was FANTASTIC!
Quan An Ngon was about 10mins walk from Rex Hotel and the place is packed! From the look of it, it is a very popular place amongst the locals and is fast becoming very popular with the Westerners and tourists. My advice is to go there early ~ 5+pm for dinner. Once 6pm sets in, you would have to wait very long before being allocated a seat.
The main eating area is shaped like an "U" with the centre of the place, dedicated to a bar. It is mainly an outdoor dining place (with some "rooms" available for indoor dining though my advice is to sit outside and enjoy the place & experience) and is decorated in a rustic setting with bright yellow walls and terracotta tiles. It also reminded me of Marche here in Singapore as the kitchen also has an "outdoor" concept - you can see your dishes being whipped up before your eyes if you are seated near to the stations.
Whart works for me at this place is that the portions are not too big. We could each order a Pho and an ice coffee, and then order another main dish to share - fried rice / macaroni (the latter was quite darn good!). In addition, we would also order 2 seafood dishes to share - clams / cockles / snails and another side dish such as Rice Paper Rolls (okok, I own up, we ordered like 2 to 4 of them each time...). My husband, having a very sweet tooth would end his meal with a dessert. He tried the Che Suong Sa Hot Luu which a fellow VT member recommended.The drink reminded me of "Chendol", a popular dessert here in Singapore, minus the gula melaka.
Favorite Dish: We tried the snails with the limegrass dip on our first day there. But we preferred the clams instead. The clams there were quite big and were not "fishy" at all. My husband and I also thoroughly enjoyed the fried macaroni there with minced beef; it was tasty and very fragrant. Our dinner there would typically cost about VND150,000. Great value!
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Theme: Local
Comparison: about average
Prices: less than US$10
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Phone: 8257179
Address: 138 Nam Ky Khoi Nghia
Directions: Walk to Pasteur Street and then cross the road where you can see Norfolk Hotel ahead and a Fuji photo developing shop on the right. Cross over to the photo shop and walk straight down. Keep a lookout for the unit number. You should reach in about 5 mins.