"Eating in Singapore" Singapore by kenyneo

Singapore's Culinary Experience
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Like most Penangite , who is ever proud of his/her hometown's fame as the Food capital of Malaysia,this time I find myself savouring the best of what Singapore has to offer and here is the yummy list ....

@ HALIA restaurant @ -http://www.halia.com.sg/Welcome.php
- (Starter) Foie Gras (Main) Rack of Lamb in Javanese Herbs , Pasta with - - Scallops and other Seafood
@ Moonfish @
- ( Starter ) Moonfish Escargot in Mushroom , (Main) Baby Lobster and Chicken Combo
@ Prego@
- Mushroom with Truffle Oil , Squid Ink Pasta
@ No Sign Board @ - http://food.asia1.com.sg/gdfd/fea_20050219_001.shtml
- best White Pepper Crab & Fried Baby Squid
@ Union Farm Eating House @
- " best Chi Pau Kei " - Wine Chicken Wrapped in Paper
@ Fish Tales @
- Monkfish and Rockfellar Oyster ...
@ Nooch Noodle Bar @
- best Shrimp Paste rice ( fingers licking good )
@ Muthu's Place @ - http://www.frommers.com/destinations/singapore/D38742.html
- classy Indian restaurant with finger licking good prawn curry, brinjals , mutton curry and briyani rice

@ Thai Express @ -
- Soft Shell Crabs with Garlic ( better than the one in Nooch..hehe) and Green Curry Noodles and Fried Thai Noodles.

Chinese Restaurant
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Liang Kee Teochew Restaurant ( Clarke Quay ) - everything is fast and yummy ( the crayfish , veal meat , and the teowchew dessert )

Tung Lok restaurant ( there is one in Liang Court )- best tim sum ..esp the Siau Long Pau ...

Japanese / Korean Restaurant
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Akashi Japanese Restaurant ( Raffles Link )- the cawanmushi and unagi
Gyu-Kaku ( Clemenceau Avenue ) - The Kmuchi , Spinach Salad, Gyudon Set
Korean Charcoal BBQ - Ju Shin Jung ( next to No SignBoard restaurant , in West Coast Highway ) - Cold Noodle , Kimchi
Sakae Sushi%c* ( Raffles Boulevard )