Restaurant Name: Brabo Belgian Restaurant
It's not the atmosphere that is different, particularly since we were seated out on the sidewalk. But the beer comes in schooners with the name of the brewery on it, as well as one of those little paper thingies around the stem.... also named for the brewery. And there are a lot of Belgian beers offered here! Check out the extensive list on the back of the menu... or is it the front? ;)
Favorite Dish: Try the mussel pot... there are several types offered here, and they will come in a big pot with a deep lid that flips over to become a waste receptacle for your shells. The trick is to use one of the springy shells as grippers to pull the mussel out of its shell and to pop it into your mouth. And when you get to the bottom of the pot, there's all that yummy, rich and salty broth with chopped veggies to spoon into your mouth.
Our lunch-time mussel pot was on sale for $13 with chips and mayo and made for a tad lighter meal than fish and chips.
Check the website given which is a recent review for this new restaurant (you might be required to register as a member of the Sydney Morning Herald to get access to the article).
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Theme: Eclectic/International
Comparison: about average
Prices: US$11-20
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Phone: 02 9300 0969
Address: 100 Campbell Parade, Bondi
Directions: It's more toward the north end of town, on the street fronting the ocean....
Website: http://www.smh.com.au/articles/2004/07/06/1089000134275.html?from=storyrhs&oneclick=true