Okay, if this gets out TOO much, I may regret it, because I don't want to find it's booked when I go back there next, but in the MGM Grand, at Emeril's Fish House, they have ONE table actually IN the kitchen! You have to call in advance to reserve it, and it's expensive... but OH SO WORTH IT! We're talking a seven course meal, cooked right in front of you, served to you by the head chef as he describes each dish that's NOT EVEN ON THE MENU, but specially prepared selections made by the chef for only you! If you do it, go all the way, and allow the wine waiter to select a seperate, distinct and perfectly complemented wine to go with each course. The final course??? A enourmous tray with one slice of every dessert you could ever imagine! I'm telling you, this little-known secret is the best of Vegas. I won't go back until I can afford to dine there again!
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on Aug 26, 2002
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